Menu of Washington Seafood Market in East Point, Georgia, USA

Menu Overview

Washington Seafood Market, located at 1765 Washington Rd in East Point, GA, stands as a neighborhood favorite for those seeking straightforward, comforting seafood dishes without the fuss. The menu is a testament to classic Southern seafood fare, offering an array of options from fresh fish to hearty seafood boils and crispy wings.

Among the standout items is their Seafood Boil, a communal feast brimming with shrimp, crab clusters, and boiled eggs. While some find the flavor on the milder side and the portion sizes modest, it still satisfies the craving for that boiled seafood experience. The offerings like the Steamed Jumbo Shrimp and Pound of Shrimp are particularly well-seasoned, showcasing a fresh and clean taste that appeals to shrimp lovers. Fried items like the Fried Lobster and Whiting Fish Fries Cole Slaw resonate well with patrons who enjoy crunchy, golden exteriors paired with flaky interiors.

The wings here are a highlight, especially the 10 Piece Lemon Pepper Wings and Fries. These wings deliver an impressive texture—crisp skin with firm meat that avoids the usual greasiness common in fast-food wings. The lemon pepper seasoning is balanced, with a bright citrus note lifted by buttery undertones and a hint of salt and pepper, crafting a flavor profile that tantalizes without overwhelming the palate. The fries accompanying the wings deserve a mention too; their thick cut and perfect salt balance make them an ideal side that doesn’t absorb excess oil.

Menu gems like the Shrimp PoBoy Plate and Whiting PoBoy Plate, priced affordably at $7.99 and $6.99 respectively, offer satisfying sandwiches that combine fresh seafood with classic Southern breading and sauces, perfect for a quick yet filling meal. Side orders such as French Fries and Onion Rings are reasonably priced and round out the meal well.

While the market offers a variety of options—including BBQ Wings, Chicken Wings, veggie plates, hushpuppies, and even macarons—the general consensus suggests that the true draw remains the fried seafood and wings. The customer service is praised for its consistency, with long-time employees providing a friendly, neighborhood feel that enhances the overall experience.

However, it’s worth noting that some reviews reflect a bit of inconsistency. Portions like crab clusters in the boil can feel small, and occasional additional charges, such as for boiled eggs even when customizing your order, might leave some diners wanting. Longtime patrons reminisce about a former era when dishes came with homemade sauces and a more robust flavor profile, hinting at opportunities for the market to elevate its craft further.

In sum, Washington Seafood Market excels as a hidden gem for those craving affordable, fresh seafood with authentic Southern vibes. It strikes a balance between casual dining and comfort food with flavors that, while sometimes subtle, offer warmth and satisfaction. Whether you’re indulging in their seafood boil, savoring perfectly seasoned lemon pepper wings, or enjoying a classic PoBoy, this spot delivers a dependable taste of East Point’s seafood tradition.